WINE PAIRNGS
(Ideal for wineries or wine-centered events)
Perfect for vineyards, tasting rooms, and elegant soirées, our Wine Pairing menus are crafted to complement and enhance each pour. Designed to pair beautifully with wineries—especially those here in Texas—we’ve proudly partnered for pickup parties across wine country, delivering a seamless sensory journey of flavor, aroma, and balance.
- Mesquite-Smoked Duck Crostini w/ Berry Gastrique & Whipped Goat Cheese
- Shrimp & Grit Croquette with Lemon Aioli & Chive
- Mini Short Rib Tacos with Pickled Shallots & Cilantro Crema
- Seared Scallop Spoon with Sweet Corn Purée & Crispy Prosciutto
- Andouille Sausage Puff Pastry Bites with Creole Mustard
- Braised Pork Belly Skewer with Sorghum Glaze & Toasted Sesame
- Charred Oyster Rockefeller with Collard Cream & Parmesan Breadcrumbs
- Wild Mushroom Arancini with Smoked Tomato Jam
- Texas Brisket Sliders with Red Wine Onion Jam & White Cheddar
- Grilled Flatbread with Roasted Figs, Bleu Cheese & Honey
- Roasted Beet & Goat Cheese Tartlet with Pistachio Dust
- Spiced Lamb Lollipops with Mint Yogurt Drizzle
- Smoked Chicken & Poblano Empanadas with Cilantro Crema
- Spinach and Cream Cheese Crab Cakes with Remoulade & Pickled Jalapeño
- Heirloom Tomato Bruschetta with Basil Oil & Parmesan Crisp
- Dark Chocolate & Port Wine Brownie Bites
- Honey Lavender Panna Cotta with Candied Almonds
- Espresso Mousse Cups with Cocoa Nib Crunch
- Strawberry Shortcake Shooters with Vanilla Whipped Cream